Diving

Since I started really dipping my toes into the cooking waters a few weeks ago I've been dealing primarily with a couple cookbooks that are designed to be simple. They are meant for novices, newbies if you will, like me. They have been wonderful to me and I plan on using them forever. However I've decided that since it's now officially the birthday jubilee I should be bold and brave and try something completely new and not a little intimidating. So I've decided I'm going to make a Mostly Martha Meal. I'm going to cook dinner with recipes from The Ultimate Martha Stewart cookbook. Heaven help me. When I decided up the exact menu I'll post it here. Look for it soon.